Award winning 71% dark chocolate. Warm balanced mix of nuts, flowers and herbs. Pleasing bite, the melt is just right and a long chocolaty aftertaste with a hint of coffee.
 
The organic certified cacao in this blend is grown in agro forestry systems amongst other crops. Three single origins from The Dominican Republic, Peru and Bali bring excitement to the Dutch Original Blend. 
 
Awarded bronze at the Academy of Chocolate, 2023
 
Dominican Republic: Öko Caribe
Peru: Norandino farmers, Amazonas region
Bali: Kerta Semaya Samaniya Farmers, Jembrana region
Made with Dutch beet sugar
Vegan & Dairy-Free
 
Ingredients: cacao, cacao butter, beet sugar